TipNut

Succinct instructions to make/do just about anything your little heart desires.

in Do-It-Yourself, Recipes, Crafts, Homemaking

The Simple Dollar

Trent Hamm buckled down and got out serious about personal finance (and debt control!) at a young age. Trust me, you will benefit from his wisdom!

in Frugality, Personal Finance, Food Preparation, Recipes

Little House In The Suburbs

Two amazingly competent women blog about simplicity, creativity, self-sufficiency, and…mini-vans. Here you’ll find more fun than you can handle, plus gobs of free patterns, recipes, and other domestic goodies. Not to be missed!

in Self-Reliance, Gardening, Do-It-Yourself, Recipes, Crafts

The 99 Cent Chef

Billy Vasquez, aka The 99 Cent Chef, finds and cooks great 99 cent meals, and includes impressive photos and videos.

in Frugality, Food Preparation, Recipes

Self-Sufficient Life

A growing resource of books, articles and audio/visual sources around the subject of rural and country style living.

in Gardening, Health, Recipes, Renewable Energy

Blue Jeans And Cotton Tees

I’m the country gal. I’m working beside my husband to build our homestead among the beautiful rolling hills of Southern Iowa. I love my God, my husband, my family, my country lifestyle and my chocolate.

in Gardening, Recipes, Homemaking

The Retro Housewife

in Frugality, Recipes, Crafts, Faith, Homemaking

Hillbilly Housewife

in Frugality, Food Preparation, Recipes

Books:

	Emergency Food Storage & Survival Handbook Everything You Need to Know to Keep Your Family Safe in A Crisis Peggy Layton holds a bachelor’s degree in home economics education from Brigham Young University, with a minor in food science and nutrition. Peggy and her husband, Scott, have seven children. She writes about food storage and preparedness from a hands-on point of view. She writes and speaks frequently on bulk food preparation and emergency preparedness and has traveled extensively lecturing at preparedness expos throughout the United States. The author of a series of books on food storage and cooking, Peggy is also a food storage consultant and has helped many people put together food storage programs for their families. She is dedicated to bringing you accurate information as well as quality, tested recipes. Peggy and her family live in Manti, Utah, a rural town of 2,500 people, where they are prepared for any disaster—Peggy lives what she preaches! Emergency Preparedness, Food Storage, Food Preparation, Recipes

Emergency Food Storage & Survival Handbook

Everything You Need to Know to Keep Your Family Safe in A Crisis

Peggy Layton holds a bachelor’s degree in home economics education from Brigham Young University, with a minor in food science and nutrition. Peggy and her husband, Scott, have seven children. She writes about food storage and preparedness from a hands-on point of view. She writes and speaks frequently on bulk food preparation and emergency preparedness and has traveled extensively lecturing at preparedness expos throughout the United States. The author of a series of books on food storage and cooking, Peggy is also a food storage consultant and has helped many people put together food storage programs for their families. She is dedicated to bringing you accurate information as well as quality, tested recipes. Peggy and her family live in Manti, Utah, a rural town of 2,500 people, where they are prepared for any disaster—Peggy lives what she preaches!

Emergency Preparedness, Food Storage, Food Preparation, Recipes

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